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Objective: To describe which biological or environmental factors can contribute to higher levels of intoxication in drinking establishments. The drinking behavior of patrons depends on three factors:

  • The amount and strength of the alcohol being consumed.
  • The person drinking, their state of mind, and their physical characteristics.
  • The environment where drinking takes place, including the atmosphere and rules.


One-Minute Read

Category: Substance Abuse

Language: English

  • .pdf format

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